# Marzipan

- Link: https://sweetdeluxepastry.com/marzipan/
- Published: 2023-05-07T19:40:35+00:00
- Author: oneil_anglin@yahoo.com

Almond Past 3 LB 8 oz

Powder Sugar 2 LB 8 oz

Glucose 12 oz

**Direction Marzipan**

 1. Combine ingredients and mix until evenly distributed in a mixing bowl. ALMOND
 2. Gradually add glucose intel ingredients come together in a smooth firm dough. GLUCOSE
 3. finish by kneading by hand with powdered sugar to keep almond oil from separating
    out the mixing . FINISH